Nº5 BOND MAINTENANCE CONDITIONER
Bond Maintenance Acondicionador Nº5 es un acondicionador formulado con el multiplicador de enlaces Olaplex.
Reconstruye, repara e hidrata sin aportar exceso de peso.
Elimina el daño y el frizz, transformándolo en un cabello fuerte y saludable, con un inolvidable brillo.
Recomendado para todo tipo de cabello
Es un complemento ideal para los pasos Nº 1 y Nº 2
(1)1.jpg)
.jpeg)
INGREDIENTES Nº5
Water, Cetearyl Alcohol, PPF-3 Benzyl Ether Myristate, Caprylic/Capric Triglyceride, Cetyl Alcohol, Octyldodecyl Ricinoleate, Quaternium-91, Divinyldimethicone/Dimethicone Copolymer, Cetrimonium Chloride, Glycerin, Isododecane, Cetyl Esters, Behentrimonium Chloride, Panthenol, Fragrance, Phenoxyethanol, Phospholipids, Hydroxypropyl Guar, Dimethicone PEG-7 Isostearate, Glycine Soja (Soybean) Oil, PEG-7 Amodimethicone, PEG-45M, Amodimethicone, Disodium EDTA, Polysilicone-15, Camellia Sinensis Seed Oil, C11-15 Pareth-7, Sodium Polyacrylate, C12-13 Pareth-3, C12-13 Pareth-23, Vitis Vinifera (Grape), Seed Oil, Persea Gratissima (Avocado) Oil, Crambe Abyssinica Seed Oil, Laureth-9, Trideceth-12, Butylene Glycol, Citric Acid, Ahnfeltiopsis Concinna Extract, Iodopropynyl Butylcarbamate, Acetic Acid, Sodium Acetate, Tocopheryl Linoleate/Oleate, Pseudozyma Epicola/Camellia Sinensis Seed Oil Ferment Extract Filtrate, Pseudozyma Epicola/Argania Spinosa Kernel Oil Ferment Filtrate, Hydrolyzed Hyaluronic Acid, Helianthus Annuus (Sunflower) Seed Oil, Quaternium-95, Propanediol, Helianthus Annuus (Sunflower) Seed Extract, PEG-8, Bis-Aminopropyl Diglycol Dimaleate, Punica Granatum Extract, Morinda Citrifolia Fruit Extract, PEG-8/Smdi Copolymer, Euterpe Oleracea Fruit Extract, Palmitoyl Myristyl Serinate, BHT, Silica, Sodium Benzoate, Potassium Sorbate, Tocopherol, Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate , Biotin, Citral, Hexyl Cinnamal, Limonene, Hydroxypropyl Cyclodextrin, Chlorphenesin, Propylene Glycol, Sodium Dehydroacetate, PEG-4 Laurate, PEG-4 Dilaurate, PEG-4, Etidronic Acid
(1)1.jpg)
.jpeg)
